Our last NYC food experience wasn’t too great. We ordered take out from terrible restaurants, had average burgers and even more average breakfast sandwiches. This time around we decided to step it up and ask ALL of our closest friends where the ill spots to eat in NYC are, Mac Bar was mentioned. Mac Bar is this little tiny restaurant in Soho that specializes in macaroni and cheese, and thats pretty much all they serve with the exception of beverages, cookies and chips (4 dollars a bag…and not even a big one).

They have a pretty decent menu and each flavor comes in 3 sizes. I ordered the Mac Lobsta’:

Tender chunks of fresh lobster, cognac, tarragon & mascarpone.

And Mario ordered the Mac Shroom.

Roasted mushrooms, fontina, mascarpone, truffled essence.

This spot is kinda incredible but the only thing you should be warned on is you really shouldn’t go on an empty stomach. We went on empty stomachs and ordered large….bad idea. I wouldn’t wish a macaroni and cheese itis on ANYONE.